Pepper (Bell) (4x)

Bell Peppers are sweet, crisp, and versatile—perfect for stuffing, roasting, or eating fresh straight from the plant.

• Grow time: 80 days
• Cold-tolerant: Sets fruit early even in cooler climates.
• High yield: Produces clusters of 2–4 lobed peppers.
• Rich in vitamin C and antioxidants: Boosts immunity and fights inflammation.